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The Guinea Restaurant


30 Bruton Place, W1J 6NL London, UK

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Restaurant description

The famous restaurant opened in 1953 with one small dining room and a coal fired grill. The Guinea grill was an instant success with local residents, film stars and politicians competing for tables. The unusual combination of great steaks and a buzzy, relaxed atmosphere within a traditional English pub remains a winning formula.

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Restaurant details

Cost: GBP 43 and over

Cuisine type

  • British
  • Steakhouse and Grill


  • Bar available


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The Grill is famous for its meats, we specialize in serving dry aged, grass fed Scotch beef. Seasonal British classics such as London cure Scottish Smoked Salmon. Our butchers, have a dry aging room dedicated to the Guinea where they hang up to 30 hand picked Scotch Premier sirloins, ribs, rumps and T bones.

Practical information


Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Group, meeting & private party facilities:

Maximum people for drinks: -
Maximum people for sit-down meals: -
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Language Spoken:

  • English

Payment options:

  • Cash in Euros
  • American Express
  • JCB
  • MasterCard
  • Visa

GPS Settings:

Latitude: 51.51109
Longitude: -0.1450117

How to arrive by public transportation:

Tube Station : Bond Street


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