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King's Kurry Restaurant


Freyastrasse 3, 8004 Zürich, Switzerland

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Restaurant description

We are delighted that you have chosen to dine with us at King's Kurry Restaurant. The menu has been prepared using only the finest ingredients and is selected from the most popular dishes of the various regions of the Indian sub-continent. Professionals backed by years of experience in the hospitality industry manage King's Kurry. In an attempt to heighten your enjoyment of our cuisine we have carefully matched wines which complement our unique tastes and flavours. Our chef de cuisine and his team are innovative and create authentic food using classical and contemporary cooking techniques. We wish you a blessed appetite!

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Restaurant details

Cost: CHF 26-50

Cuisine type

  • Asian cuisine | Indian
  • Vegetarian | Dietic
  • Wok | Buffet


  • Terrace available
  • Bar available
  • Appropriate for business meals


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Rindfleisch Vindaloo.
Lamm Korma.
Gepfefferte Pilze.

Food source

Rindfleisch: Schweiz.
Lammfleisch: Neuseeland.
Pouletfleisch: Schweiz- Ungarn- Brasilien.
Fisch & Meeresfrüchte: Asien & Israel.

Executive chef experience and qualifications

Abschluss mit Indian Hotel Management School
5* Erfahrung mit Oberoi Hotels

Practical information


Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Closed for holiday:

Karfreitag bis Ostern
24., 25. Dezember (Weihnacht)
1. Januar
1. August

Group, meeting & private party facilities:

Maximum people for drinks: 80
Maximum people for sit-down meals: 50
Request proposal from restaurant to host event

Memberships and Awards:

  • GastroSuisse
  • Best of Swiss Gastro

Language Spoken:

  • German
  • English

Payment options:

  • Cash in Euros
  • American Express
  • Cash
  • Maestro
  • MasterCard
  • Visa Electron
  • Visa
  • Post Card
  • Eurocard


  • Public parking available

GPS Settings:

Latitude: 47.37156
Longitude: 8.524563

How to arrive by public transportation:

Züge S2, S8, S24
Busse bis Bahnhof Wiedikon
Strassenbahnen 9/14


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