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Hotel Nidwaldnerhof Restaurant


Dorfstrasse 12, 6375 Beckenried, Switzerland

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Restaurant description

Directly on the lake just feeling comfortable ...

Surrounded by stunning countryside with beautiful views of lake and mountains ... culinary delights from local producers ... and our cheerful and attentive staff.

Fresh food using mostly local produce and producers.

House specialty, "The hot stone" the finest Swiss Angushohrücken or sizzling beef fillet on the stone!

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Restaurant details

Cost: CHF 26-50

Cuisine type

  • Swiss
  • Modern | Regional dishes


  • Free WIFI
  • Bar available
  • Pets allowed
  • Appropriate for business meals
  • Handicapped accessible
  • Terrace available


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Hohrücken from the butcher Holzen, Ennetbürgen.
Fresh fish from the lake.
Vegetarian delicacies.
different menu for the season.

Food source

Fresh whitefish from Charles Frank in Ennetbürgen
Organic trout from Ennetmoos
Meat the butcher Holzen, Ennetbürgen
Beckenrieder Dexter Beef from Paul Gander
Finest beef fillet of Meztgerei Gabriel Wolfenschiessen
Beckenrieder honey, goat cheese and dried meat of the Meierskählen on Stanserhorn
Homemade jam, fine wines from the Rosenau, fires from the top setters in the train and Zgraggen in Lauerz
and and and ....

Practical information

Closed for holiday:

Restaurant geschlossen immer Montag und Dienstag von November bis Ende März

Group, meeting & private party facilities:

Maximum people for drinks: -
Maximum people for sit-down meals: 70
Request proposal from restaurant to host event

Memberships and Awards:

  • Guide-bleu
  • GastroSuisse

Language Spoken:

  • French
  • German
  • English

Payment options:

  • Visa
  • American Express
  • Eurocard
  • MasterCard
  • Cash
  • Cash in Euros


  • Public parking available

GPS Settings:

Latitude: 46.96971
Longitude: 8.470906

How to arrive by public transportation:

Postal bus Stans - Emmetten - Seelisberg.
Nidwaldnerhof stop directly outside the hotel / restaurant.


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