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SAN AGUSTIN Restaurant


Avenida NUESTRA SEÑORA DE LA ASUNCIÓN 62, 30520 Jumilla, Spain

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Restaurant description

We are a restaurant very identified with our city, Jumilla, all our decor and our cuisine is based on the truly Jumillano, our food and our great wines.
In our restaurant we have a Winery Cellar-Reserved for private meals and also have a special table for wine tastings and meals for 20 people.
We are an active part of the Jumilla Wine Route, so we put you in contact with the wineries belonging to our Wine Route, for guided tours of the winery facilities so you know the Jumilla wine culture, as well as the Culture monumental and our beautiful city.
Restaurante San Agustín is located 60 meters from the ERMITA DE SAN AGUSTÍN and 70 mts of CASÓN a monument of late-Roman (fourth century) is the only of its time that remains in good condition throughout Europe.

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Restaurant details

Cost: EUR 16-25

Cuisine type

  • Spanish
  • Gluten free
  • Regional dishes | Tapas


  • Terrace available
  • Air conditioned
  • Handicapped accessible
  • Appropriate for business meals
  • Free WIFI
  • Bar available


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Average member rating: 10.0

Food 10.0

Value 10.0

Service 10.0

Ambience 10.0

Toilets 10.0

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Spécialités de la Jumillano Shire, tapas et pinchos, spécialisé dans les poissons et fruits de mer de Santa Pola, une autre de nos spécialités sont des vins de Jumilla, qui en plus de bouteilles également servis au verre.
Les entreprises associées sont aussi la Route du vin de Jumilla par laquelle vous entrer en contact avec les vignobles associés pour des visites et dégustations en eux.
Certains de nos plats sont gaspacho Jumillano, riz au lapin, Entrecôte au sauce du vin Monastrell, Merluche au la sauce du fromage Jumillano, Morue à l'ail et les poivrons, Le petite chèvre grillé ou frit à l'ail, la jambe de chèvre cuite au four, Merluche confit aux fruits de mer à Santa Pola, petit pâté du petite chevre, croquettes Gachamiga, fromage de chèvre frit avec de la confiture Monastrell vin, etc.

Food source

Predominantly used meat goat indigenous to the Murciano-Grenadine for many of our dishes and cheeses from the milk of the same goat. The fish we use are those of the fish market of Santa Pola and we granted certification PEIX SANTA POLA, awarded for the City of Santa Pola and the Fishermen's Association of the City.

Practical information


Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Closed for holiday:

Cerramos los Domingos noche, lunes noche y la ultima semana de Agosto

Group, meeting & private party facilities:

Maximum people for drinks: 30
Maximum people for sit-down meals: 150
Request proposal from restaurant to host event

Language Spoken:

  • Spanish

Payment options:

  • Cash in Euros
  • Visa Electron
  • MasterCard
  • Maestro
  • Visa


  • Parking garage nearby
  • Public parking available

GPS Settings:

Latitude: 38.46889
Longitude: -1.330789

How to arrive by public transportation:

Tenemos la estación de autobuses de Jumilla a 400mts


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