TASTY REGIONAL PRODUCT
The Raedthuys supports the initiative "tasty regional product" wholeheartedly. The head cook prepares typical regional dishes and uses ingredients that come from local suppliers, farmers and artisans. It is only with fresh, honest and regional products from Zeeland worked.
The Raedthuys combines hospitality with culinary traditions and crafts. On the dinner menu vary the courts of a classic steak tartare and a warm salad of country chicken to fresh Zeeland Salty Delights from the Oosterschelde as Zeeland lobster, oysters, mussels and eel. In season, for example, also delicious Thools lamb served.
The Raedthuys is affiliated with Euro-Toques Netherlands. That means that this restaurant adheres to the "Code of Honor". Therefore, it is cooked with pure natural local products, where the seasons are respected.
Enjoy your meal!