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Agli Alboretti Restaurant


Via Dorsoduro 882, 30124 Venezia, Italy

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Restaurant description

The Agli Alboretti restaurant was a meeting place for artists and art patrons in the 1950s and ‘60s. Peggy Guggenheim often dined there with her artist friends. After a period of closure, the restaurant was reopened about 15 years ago to revive a place with a celebrated past. The successful combination of Anna Linguerri, owner and sommelier, and Pierluigi Lovisa, inquisitive, innovative chef, has resulted in a small, mixed range of very carefully prepared dishes, with traditional recipes and new flavours, aromas and colours, all accompanied by selected wines from the best Italian winemakers.

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Restaurant details

Cost: EUR 51 and over

Cuisine type

  • European cuisine | Italian
  • Traditional | Creative


  • Air conditioned
  • Terrace available


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Carletti (campion) and shrimp risotto
Brick pastry dumplings with apple and raisins

Practical information


Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Group, meeting & private party facilities:

Maximum people for drinks: -
Maximum people for sit-down meals: -
Request proposal from restaurant to host event

Language Spoken:

  • Italian

Payment options:

  • Cash

GPS Settings:

Latitude: 45.43382
Longitude: 12.32298

How to arrive by public transportation:

Vaporetto line number “1″ or “2″ via Canal Grande towards St. Mark’s Square.
Boat-stop number 12 “Accademia“.


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