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Le Cou de la Girafe Restaurant


7, rue Paul Baudry, 75008 Paris, France

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Restaurant description

Away from the tumult of the Champs Élysées, restaurant Le Cou de la Girafe offers a calm and cosy ambiance, either inside or on the interior terrace.

The restaurant's decoration combines warm tones and ethnic furniture, providing the restaurant with an intimate atmosphere all day long.

The kitchen delivers a fusion of French traditional cuisine and exotic flavours.

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Restaurant details

Cost: EUR 26-50

Cuisine type

  • French
  • Gourmet/Star cuisine


  • Terrace available


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- Saint Jacques carpaccio, riquette with truffle oil.

- Organic salmon steak with sesame, vegetable wok.

- Pan fried lamb "en cocotte", baby greens.

- Roasted pineapple vanilla pod flavoured.

Practical information


Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Group, meeting & private party facilities:

Maximum people for drinks: -
Maximum people for sit-down meals: -
Request proposal from restaurant to host event

Language Spoken:

  • French

Payment options:

  • Cash in Euros
  • American Express
  • MasterCard
  • Visa

GPS Settings:

Latitude: 48.87247
Longitude: 2.307342

How to arrive by public transportation:

RATP : Metro line 9.
Stop : Saint Philippe du Roule.


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