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Caviar Kaspia Restaurant


17, place de la Madeleine, 75008 Paris, France

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Restaurant description

Caviar Kaspia is synonymous of pleasure, luxury and refinement.

The restaurant offers all type of caviars, but also smoked fish platters and the rare Norwegian salmon among others.

The restaurant Caviar Kaspia, strategically located on Place de la Madeleine in central Paris, offers simple cuisine for the highest quality products.

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Restaurant details

Cost: EUR 51 and over

Cuisine type

  • Theme/Entertainement | Gourmet/Star cuisine


  • Appropriate for business meals


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- Caviar duet "impérial Baeri" and white sturgeon; osciètre caviar selection with potatoes; royal crab from Kamchatka; Kaspia vodka baba on a bed of raspberries.

Practical information


Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Group, meeting & private party facilities:

Maximum people for drinks: -
Maximum people for sit-down meals: -
Request proposal from restaurant to host event

Language Spoken:

  • French

Payment options:

  • American Express
  • Visa
  • Cash


  • Valet parking

GPS Settings:

Latitude: 48.87061
Longitude: 2.323971

How to arrive by public transportation:

Metro line 8, 12 and 14.
Stop "Madeleine".


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