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L'Hysope Restaurant


Route du Bouchet, 74450 Le Grand-Bornand, France

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Emulsion de Tomate, Crabe, Pomme Granny-Smith et Raifort en Rémoulade,
Glace Poivron, Piment d’Espelette
Carpaccio de Canard à l’Huile de Noisette, Vinaigre Balsamique,
Pistache Grillée et Parmesan
Féra du Lac Léman, Sauce Vierge Huile d’Olive Picholine, Riz Noir
Jarret d’Agneau Doucement Confit aux Quatre Epices

Practical information


Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Closed for holiday:


Group, meeting & private party facilities:

Maximum people for drinks: 60
Maximum people for sit-down meals: 55
Request proposal from restaurant to host event

Memberships and Awards:

  • Gault Millau

Language Spoken:

  • French

Payment options:

  • MasterCard
  • Cash
  • Visa
  • American Express


  • Public parking available

GPS Settings:

Latitude: 45.93486
Longitude: 6.465167


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