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Le Marmiton Restaurant


43, rue des Bouchers, 1000 Bruxelles, Belgium

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Restaurant description

In the heart of Brussels, a stone's throw from the Grand Place, you will discover the restaurant "Le Marmiton" in the wonderful setting of the 'Royal Saint-Hubert Galleries'. His owner Mr Toni Beja and his children Anthony, Sandra and Alexandre, all three graduated from the Hotel Management School of Namur, welcome with great pleasure the fans of Belgian specialities and products of the sea, and this since its opening in 1979.

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Restaurant details

Cost: EUR 16-25

Cuisine type

  • French | Belgian
  • Brasserie


  • Terrace available


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Spécialités belges : croquettes aux crevettes grises, moules, carbonnades à la Flamande, Lapin à la Kriek...

Executive chef experience and qualifications

Alexandre De Amaral Beja Da Silva, diplômé de l'école hôtelière de Namur

Practical information

Group, meeting & private party facilities:

Maximum people for drinks: -
Maximum people for sit-down meals: 24
Request proposal from restaurant to host event

Payment options:

  • Cash

GPS Settings:

Latitude: 50.84773
Longitude: 4.35483


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