Fuente de los alimentos
Due to the fact that live foods engender life, living food consists of using only elements as nature intended where the bio-vitality has not been diminished by premature harvesting, spraying chemical products (fertilisers, pesticides, insecticides, …) or subsequently by processing, distortion, refining or inappropriate cooking.
On this same level of vitality, TAN moves from biogenic *( sprouts, young shoots, lacto-fermented products, seaweeds, herbs, edible flowers, …) to biostatic *(vegetables and animal protein cooked at low temperatures) whilst also passing through the bioactive *(fruits, raw vegetables).
The range is broad since our food contains plants, sprouted grains and legumes, animal protein (meat fish and seafood). We have eliminated what we consider to be toxic: dairy products, coffee, sugar, soft drinks and all refined industrial products *(biocides).
This model is suitable for various dietary choices, including vegan, vegetarian, frugivore, carnivore, gluten-free or lactose-free.
*Classification of foods according to Dr. Edmond Bordeaux Székély.